4 Ingredient Crock Pot Chicken and Stuffing


INGREDIENTS

4 boneless, skinless chicken breasts
Salt and pepper to taste
1/2 cup no-sodium chicken broth
1 10.75-ounce can cream of mushroom soup
1 6-ounce box stuffing mix
1/4 cup water


DIRECTIONS

Season chicken with salt and pepper, then place in a 6-quart slow cooker.

Pour broth over the chicken.

In a large bowl, add the soup, stuffing and water. Mix well until everything is fully incorporated.

Evenly spread the stuffing mixture over the chicken.

Cover and cook on high for 4 hours